Nutrition Facts for Fast foods, griddle cake sandwich, egg, cheese, and sausage
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 291 |
% Daily Value * |
Total Fat 17.7g | 23% |
Saturated Fat 5.6g | 28% |
Trans Fat 0.82g |
Cholesterol 132mg | 44% |
Sodium 652mg | 27% |
Total Carbohydrate 22g | 8% |
Dietary Fiber 0.6g | 2% |
Total Sugars 7.9g | 16% |
| |
Includes --g Added Sugars | --% |
Protein 10.8g | 22% |
Vitamin C 0mg | 0% |
Vitamin D 0.5mcg | 3% |
Iron 1.5mg | 8% |
Calcium 96mg | 7% |
Potassium 146mg | 3% |
Phosphorus 307mg | 25% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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