Nutrition Facts for Egg rolls, pork, refrigerated, heated
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(85g) |
|
| Calories | 193 |
| % Daily Value * |
| Total Fat 7g | 9% |
| Saturated Fat 1.4g | 7% |
| Trans Fat --g |
| Cholesterol 11.9mg | 4% |
| Sodium 346mg | 14% |
| Total Carbohydrate 24.2g | 9% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1.4g | 3% |
| |
Includes --g Added Sugars | --% |
| Protein 8.4g | 17% |
| Vitamin C 24.9mg | 28% |
| Vitamin D 0.09mcg | 0% |
| Iron 1.3mg | 7% |
| Calcium 28.9mg | 2% |
| Potassium 180.2mg | 4% |
| Phosphorus 77.4mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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