Nutrition Facts for Egg rolls, chicken, refrigerated, heated
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(80g) |
|
| Calories | 158 |
| % Daily Value * |
| Total Fat 3.6g | 5% |
| Saturated Fat 0.77g | 4% |
| Trans Fat --g |
| Cholesterol 11.2mg | 4% |
| Sodium 382.4mg | 16% |
| Total Carbohydrate 22.8g | 8% |
| Dietary Fiber 1.9g | 7% |
| Total Sugars 4.5g | 9% |
| |
Includes --g Added Sugars | --% |
| Protein 8.4g | 17% |
| Vitamin C 9mg | 10% |
| Vitamin D 0mcg | 0% |
| Iron 1.4mg | 8% |
| Calcium 37.6mg | 3% |
| Potassium 224.8mg | 5% |
| Phosphorus 94.4mg | 8% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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