Nutrition Facts for Egg rolls, vegetable, frozen, prepared
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 214 |
| % Daily Value * |
| Total Fat 7g | 9% |
| Saturated Fat 1.1g | 6% |
| Trans Fat 0.05g |
| Cholesterol 0mg | 0% |
| Sodium 490mg | 20% |
| Total Carbohydrate 31.8g | 12% |
| Dietary Fiber 2.4g | 9% |
| Total Sugars 6g | 12% |
| |
Includes --g Added Sugars | --% |
| Protein 6g | 12% |
| Vitamin C 6.7mg | 7% |
| Vitamin D 0mcg | 0% |
| Iron 2mg | 11% |
| Calcium 50mg | 4% |
| Potassium 222mg | 5% |
| Phosphorus 72mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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