Nutrition Facts for Lasagna, Vegetable, frozen, baked
Nutrition Facts |
Serving Size |
Whole Recipe
(227g) |
|
Calories | 316 |
% Daily Value * |
Total Fat 13.7g | 18% |
Saturated Fat 6.5g | 33% |
Trans Fat --g |
Cholesterol 31.8mg | 11% |
Sodium 1010.2mg | 42% |
Total Carbohydrate 32.2g | 12% |
Dietary Fiber 4.3g | 15% |
Total Sugars 5.8g | 12% |
| |
Includes --g Added Sugars | --% |
Protein 15.6g | 31% |
Vitamin C 2.5mg | 3% |
Vitamin D 0mcg | 0% |
Iron 1.2mg | 7% |
Calcium 340.5mg | 26% |
Potassium 385.9mg | 8% |
Phosphorus 317.8mg | 25% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.