Nutrition Facts for Ravioli, cheese with tomato sauce, frozen, not prepared, includes regular and light entrees
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(159g) |
|
| Calories | 176 |
| % Daily Value * |
| Total Fat 4.1g | 5% |
| Saturated Fat 1.9g | 9% |
| Trans Fat 0.12g |
| Cholesterol 17.5mg | 6% |
| Sodium 445.2mg | 19% |
| Total Carbohydrate 27.5g | 10% |
| Dietary Fiber 2.2g | 8% |
| Total Sugars 6.5g | 13% |
| |
Includes --g Added Sugars | --% |
| Protein 7.2g | 14% |
| Vitamin C 4.5mg | 5% |
| Vitamin D 0.16mcg | 1% |
| Iron 1.5mg | 8% |
| Calcium 125.6mg | 10% |
| Potassium 370.5mg | 8% |
| Phosphorus 124mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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