Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (102g) | |||
Calories | 175 | ||
% Daily Value * | |||
Total Fat 6.6g | 8% | ||
Saturated Fat 1.7g | 9% | ||
Trans Fat 0.18g | |||
Cholesterol 81.6mg | 27% | ||
Sodium 59.2mg | 2% | ||
Total Carbohydrate 0.34g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 27g | 54% | ||
Vitamin C 0mg | 0% | ||
Vitamin D --mcg | --% | ||
Iron 2.7mg | 15% | ||
Calcium 5.1mg | 0% | ||
Potassium 355mg | 8% | ||
Phosphorus 227.5mg | 18% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |