Nutrition Facts for Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, choice, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 252 |
| % Daily Value * |
| Total Fat 19.4g | 25% |
| Saturated Fat 7.8g | 39% |
| Trans Fat 1g |
| Cholesterol 72mg | 24% |
| Sodium 61mg | 3% |
| Total Carbohydrate 0.64g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 18.7g | 37% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.2mcg | 1% |
| Iron 1.8mg | 10% |
| Calcium 8mg | 1% |
| Potassium 254mg | 5% |
| Phosphorus 146mg | 12% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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