Nutrition Facts for Beef, rib eye steak, boneless, lip off, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
Nutrition Facts |
Serving Size |
Whole Recipe
(85g) |
|
Calories | 242 |
% Daily Value * |
Total Fat 17.9g | 23% |
Saturated Fat 7.9g | 39% |
Trans Fat --g |
Cholesterol 68mg | 23% |
Sodium 49.3mg | 2% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 20.3g | 41% |
Vitamin C 0mg | 0% |
Vitamin D 0.17mcg | 1% |
Iron 2.1mg | 12% |
Calcium 10.2mg | 1% |
Potassium 224.4mg | 5% |
Phosphorus 135.2mg | 11% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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