| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (67g) | |||
| Calories | 126 | ||
| % Daily Value * | |||
| Total Fat 9.3g | 12% | ||
| Saturated Fat 3.2g | 16% | ||
| Trans Fat 0.02g | |||
| Cholesterol 370.5mg | 123% | ||
| Sodium 79.2mg | 3% | ||
| Total Carbohydrate 0.97g | 0% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0.28g | 1% | ||
| Includes --g Added Sugars | --% | ||
| Protein 9g | 18% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 1.9mcg | 10% | ||
| Iron 1.3mg | 7% | ||
| Calcium 49.9mg | 4% | ||
| Potassium 87.5mg | 2% | ||
| Phosphorus 165.3mg | 13% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||