| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (117g) | |||
| Calories | 198 | ||
| % Daily Value * | |||
| Total Fat 14g | 18% | ||
| Saturated Fat 4.7g | 24% | ||
| Trans Fat 0.04g | |||
| Cholesterol 554.5mg | 185% | ||
| Sodium 305.2mg | 13% | ||
| Total Carbohydrate 1.3g | 0% | ||
| Dietary Fiber 0g | 0% | ||
| Total Sugars 0.47g | 1% | ||
| Includes --g Added Sugars | --% | ||
| Protein 15.2g | 30% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 2.9mcg | 15% | ||
| Iron 2.2mg | 12% | ||
| Calcium 77.9mg | 6% | ||
| Potassium 156.5mg | 3% | ||
| Phosphorus 263.3mg | 21% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||