Nutrition Facts for Yogurt, fruit, lowfat, with low calorie sweetener, fortified with vitamin D
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(170g) |
|
| Calories | 179 |
| % Daily Value * |
| Total Fat 2.4g | 3% |
| Saturated Fat 1.5g | 8% |
| Trans Fat --g |
| Cholesterol 10.2mg | 3% |
| Sodium 98.6mg | 4% |
| Total Carbohydrate 31.6g | 11% |
| Dietary Fiber 0g | 0% |
| Total Sugars 4.9g | 10% |
| |
Includes --g Added Sugars | --% |
| Protein 8.3g | 17% |
| Vitamin C 1.2mg | 1% |
| Vitamin D 2.2mcg | 11% |
| Iron 0.12mg | 1% |
| Calcium 258.4mg | 20% |
| Potassium 329.8mg | 7% |
| Phosphorus 226.1mg | 18% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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