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Nutrition Facts for Buttermilk
Nutrition Facts
Serving Size
Whole Recipe (245g)
% Daily Value *
Total Fat 8.1g10%
Saturated Fat 4.7g23%
Trans Fat ~g
Cholesterol 27mg9%
Sodium 257.3mg11%
Total Carbohydrate 12g4%
Dietary Fiber 0g0%
Total Sugars 12g24%
Includes ~g Added Sugars~%
Protein 7.9g16%
Vitamin C 0mg0%
Vitamin D 3.2mcg16%
Iron 0.1mg0%
Calcium 281.8mg22%
Potassium 330.8mg7%
Phosphorus 208.3mg17%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "~" is set to equal 0. Totals may be higher than shown.
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