Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (100g) | |||
Calories | 19 | ||
% Daily Value * | |||
Total Fat 0g | 0% | ||
Saturated Fat 0g | 0% | ||
Trans Fat 0g | |||
Cholesterol --mg | --% | ||
Sodium 8mg | 0% | ||
Total Carbohydrate 0.27g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 0.04g | 0% | ||
Vitamin C 0.5mg | 1% | ||
Vitamin D --mcg | --% | ||
Iron 0.45mg | 3% | ||
Calcium 6mg | 0% | ||
Potassium 39mg | 1% | ||
Phosphorus 8mg | 1% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |