Nutrition Facts for Babyfood, meat, turkey, junior
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(19g) |
|
| Calories | 21 |
| % Daily Value * |
| Total Fat 1.2g | 2% |
| Saturated Fat 0.31g | 2% |
| Trans Fat --g |
| Cholesterol 11mg | 4% |
| Sodium 9.3mg | 0% |
| Total Carbohydrate 0.27g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 2.2g | 4% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.15mcg | 1% |
| Iron 0.13mg | 1% |
| Calcium 7.8mg | 1% |
| Potassium 25.7mg | 1% |
| Phosphorus 22.2mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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