Nutrition Facts for Babyfood, macaroni and cheese, toddler
Nutrition Facts |
Serving Size |
Whole Recipe
(113g) |
|
Calories | 93 |
% Daily Value * |
Total Fat 2.9g | 4% |
Saturated Fat 1.7g | 9% |
Trans Fat 0g |
Cholesterol 7.9mg | 3% |
Sodium 298.3mg | 12% |
Total Carbohydrate 12.7g | 5% |
Dietary Fiber 0.56g | 2% |
Total Sugars 0.89g | 2% |
| |
Includes --g Added Sugars | --% |
Protein 4g | 8% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 0.68mg | 4% |
Calcium 115.3mg | 9% |
Potassium 20.3mg | 0% |
Phosphorus 91.5mg | 7% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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