Nutrition Facts for Babyfood, vegetables, green beans, junior
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(240g) |
|
| Calories | 58 |
| % Daily Value * |
| Total Fat 0.24g | 0% |
| Saturated Fat 0.06g | 0% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Total Carbohydrate 13.9g | 5% |
| Dietary Fiber 4.6g | 16% |
| Total Sugars 2.6g | 5% |
| |
Includes --g Added Sugars | --% |
| Protein 2.9g | 6% |
| Vitamin C 20.2mg | 22% |
| Vitamin D 0mcg | 0% |
| Iron 2.6mg | 14% |
| Calcium 156mg | 12% |
| Potassium 307.2mg | 7% |
| Phosphorus 45.6mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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