Nutrition Facts for Chicken, broilers or fryers, drumstick, meat only, cooked, fried
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 195 |
| % Daily Value * |
| Total Fat 8.1g | 10% |
| Saturated Fat 2.1g | 11% |
| Trans Fat --g |
| Cholesterol 94mg | 31% |
| Sodium 96mg | 4% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 28.6g | 57% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 1.3mg | 7% |
| Calcium 12mg | 1% |
| Potassium 249mg | 5% |
| Phosphorus 186mg | 15% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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