Nutrition Facts for Chicken, stewing, dark meat, meat only, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 157 |
| % Daily Value * |
| Total Fat 8.1g | 10% |
| Saturated Fat 2.1g | 10% |
| Trans Fat --g |
| Cholesterol 77mg | 26% |
| Sodium 101mg | 4% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 19.7g | 39% |
| Vitamin C 4.6mg | 5% |
| Vitamin D --mcg | --% |
| Iron 1.2mg | 7% |
| Calcium 10mg | 1% |
| Potassium 242mg | 5% |
| Phosphorus 190mg | 15% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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