Nutrition Facts for Peanut flour, low fat
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(60g) |
|
| Calories | 257 |
| % Daily Value * |
| Total Fat 13.1g | 17% |
| Saturated Fat 1.8g | 9% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 0.6mg | 0% |
| Total Carbohydrate 18.8g | 7% |
| Dietary Fiber 9.5g | 34% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 20.3g | 41% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 2.8mg | 16% |
| Calcium 78mg | 6% |
| Potassium 814.8mg | 17% |
| Phosphorus 304.8mg | 24% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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