Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (200g) | |||
Calories | 422 | ||
% Daily Value * | |||
Total Fat 21.5g | 28% | ||
Saturated Fat 3.1g | 16% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 2.3mg | 0% | ||
Total Carbohydrate 22.5g | 8% | ||
Dietary Fiber 12.6g | 45% | ||
Total Sugars 5.2g | 10% | ||
Includes --g Added Sugars | --% | ||
Protein 43.5g | 87% | ||
Vitamin C 4.2mg | 5% | ||
Vitamin D 0mcg | 0% | ||
Iron 9.9mg | 55% | ||
Calcium 214.6mg | 17% | ||
Potassium 1267.7mg | 27% | ||
Phosphorus 603.1mg | 48% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |