Nutrition Facts for Soy flour, low-fat
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(88g) |
|
| Calories | 327 |
| % Daily Value * |
| Total Fat 7.8g | 10% |
| Saturated Fat 1.1g | 6% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 7.9mg | 0% |
| Total Carbohydrate 27g | 10% |
| Dietary Fiber 14.1g | 50% |
| Total Sugars 8.2g | 16% |
| |
Includes --g Added Sugars | --% |
| Protein 43.8g | 88% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 7.2mg | 40% |
| Calcium 250.8mg | 19% |
| Potassium 1839.2mg | 39% |
| Phosphorus 594mg | 48% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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