Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (122g) | |||
Calories | 93 | ||
% Daily Value * | |||
Total Fat 2.1g | 3% | ||
Saturated Fat 0.24g | 1% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 11mg | 0% | ||
Total Carbohydrate 14.9g | 5% | ||
Dietary Fiber --g | --% | ||
Total Sugars --g | --% | ||
Includes --g Added Sugars | --% | ||
Protein 4.3g | 9% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 1.6mg | 9% | ||
Calcium 97.6mg | 8% | ||
Potassium 259.9mg | 6% | ||
Phosphorus 73.2mg | 6% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |