Nutrition Facts for Peanut spread, reduced sugar
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(31g) |
|
| Calories | 202 |
| % Daily Value * |
| Total Fat 17g | 22% |
| Saturated Fat 3.2g | 16% |
| Trans Fat 0.05g |
| Cholesterol 0mg | 0% |
| Sodium 90.5mg | 4% |
| Total Carbohydrate 4.4g | 2% |
| Dietary Fiber 2.4g | 9% |
| Total Sugars 2g | 4% |
| |
Includes --g Added Sugars | --% |
| Protein 7.7g | 15% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.88mg | 5% |
| Calcium 22.3mg | 2% |
| Potassium 253.6mg | 5% |
| Phosphorus 108.5mg | 9% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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