Nutrition Facts for Refried beans, canned, fat-free
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(231g) |
|
| Calories | 182 |
| % Daily Value * |
| Total Fat 1g | 1% |
| Saturated Fat 0.21g | 1% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 808.5mg | 34% |
| Total Carbohydrate 31.2g | 11% |
| Dietary Fiber 10.9g | 39% |
| Total Sugars 1.4g | 3% |
| |
Includes --g Added Sugars | --% |
| Protein 12.3g | 25% |
| Vitamin C 2.1mg | 2% |
| Vitamin D 0mcg | 0% |
| Iron 3.7mg | 21% |
| Calcium 78.5mg | 6% |
| Potassium 794.6mg | 17% |
| Phosphorus 256.4mg | 21% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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