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Nutrition Facts for Lamb, variety meats and by-products, heart, raw
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories35
% Daily Value *
Total Fat 1.6g2%
Saturated Fat 0.64g3%
Trans Fat --g
Cholesterol 38.3mg13%
Sodium 25.3mg1%
Total Carbohydrate 0.06g0%
Dietary Fiber 0g0%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 4.7g9%
Vitamin C 1.4mg2%
Vitamin D --mcg--%
Iron 1.3mg7%
Calcium 1.7mg0%
Potassium 89.7mg2%
Phosphorus 49.7mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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