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Nutrition Facts
Serving Size
Whole Recipe (255g)
Calories607
% Daily Value *
Total Fat 32.3g41%
Saturated Fat 12.5g62%
Trans Fat --g
Cholesterol 1257.2mg419%
Sodium 316.2mg13%
Total Carbohydrate 9.6g4%
Dietary Fiber 0g0%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 65.1g130%
Vitamin C 33.2mg37%
Vitamin D --mcg--%
Iron 26mg144%
Calcium 23mg2%
Potassium 897.6mg19%
Phosphorus 1088.9mg87%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Cooked Lamb Liver (Pan Fried)
    3 oz (85 grams)
  2. Cooked Lamb Liver (Pan Fried)
    3 oz (85 grams)
  3. Cooked Lamb Liver (Pan Fried)
    3 oz (85 grams)
  1. Cooked Lamb Liver (Pan Fried)
    Serving Size: 3 oz (85 grams)
    Calories 202 10% DV
    Protein 21.7g 43% DV
    Fat 10.8g 14% DV
    Carbohydrate 3.2g 1% DV
    Fiber 0g 0% DV
    Sugars --g --% DV
  2. Cooked Lamb Liver (Pan Fried)
    Serving Size: 3 oz (85 grams)
    Calories 202 10% DV
    Protein 21.7g 43% DV
    Fat 10.8g 14% DV
    Carbohydrate 3.2g 1% DV
    Fiber 0g 0% DV
    Sugars --g --% DV
  3. Cooked Lamb Liver (Pan Fried)
    Serving Size: 3 oz (85 grams)
    Calories 202 10% DV
    Protein 21.7g 43% DV
    Fat 10.8g 14% DV
    Carbohydrate 3.2g 1% DV
    Fiber 0g 0% DV
    Sugars --g --% DV
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