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Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories376
% Daily Value *
Total Fat 19.1g24%
Saturated Fat 7.6g38%
Trans Fat --g
Cholesterol 142mg47%
Sodium 89.3mg4%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 47.6g95%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 4mg22%
Calcium 21.3mg2%
Potassium 592.4mg13%
Phosphorus 373.2mg30%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Game meat, bison, ribeye, separable lean only, 1" steak, cooked, broiled
    1 serving ( 3 oz ) (85 grams)
  2. Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled
    3 oz (85 grams)
  1. Game meat, bison, ribeye, separable lean only, 1" steak, cooked, broiled
    Serving Size: 1 serving ( 3 oz ) (85 grams)
    Calories 150 8% DV
    Protein 25g 50% DV
    Fat 4.8g 6% DV
    Carbohydrate 0g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
  2. Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled
    Serving Size: 3 oz (85 grams)
    Calories 225 11% DV
    Protein 22.6g 45% DV
    Fat 14.2g 18% DV
    Carbohydrate 0g 0% DV
    Fiber 0g 0% DV
    Sugars 0g 0% DV
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