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Nutrition Facts for Lamb, New Zealand, imported, ground (minced) lamb, raw
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories193
% Daily Value *
Total Fat 12.4g16%
Saturated Fat 4.8g24%
Trans Fat 0.44g
Cholesterol 63mg21%
Sodium 57mg2%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 20.3g41%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 1mg6%
Calcium 4mg0%
Potassium 281mg6%
Phosphorus 156mg12%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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