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Nutrition Facts for Lamb, New Zealand, imported, ground (minced) lamb, raw
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories218
% Daily Value *
Total Fat 14g18%
Saturated Fat 5.5g27%
Trans Fat 0.5g
Cholesterol 71.2mg24%
Sodium 64.4mg3%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 23g46%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 1.2mg7%
Calcium 4.5mg0%
Potassium 317.5mg7%
Phosphorus 176.3mg14%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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