Nutrition Facts for Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted
Nutrition Facts |
Serving Size |
Whole Recipe
(85g) |
|
Calories | 169 |
% Daily Value * |
Total Fat 9.3g | 12% |
Saturated Fat 2.8g | 14% |
Trans Fat 0.22g |
Cholesterol 67.1mg | 22% |
Sodium 55.3mg | 2% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 21.4g | 43% |
Vitamin C 0mg | 0% |
Vitamin D 0.09mcg | 0% |
Iron 1.2mg | 7% |
Calcium 6mg | 0% |
Potassium 286.5mg | 6% |
Phosphorus 167.5mg | 13% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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