Nutrition Facts for Veal, loin, chop, separable lean and fat, cooked, grilled
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 198 |
| % Daily Value * |
| Total Fat 9.5g | 12% |
| Saturated Fat 3.4g | 17% |
| Trans Fat 0.37g |
| Cholesterol 79mg | 26% |
| Sodium 86mg | 4% |
| Total Carbohydrate 0.16g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 28g | 56% |
| Vitamin C 0mg | 0% |
| Vitamin D 1.1mcg | 6% |
| Iron 0.82mg | 5% |
| Calcium 17mg | 1% |
| Potassium 229mg | 5% |
| Phosphorus 208mg | 17% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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