Nutrition Facts for Biscuits, mixed grain, refrigerated dough
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 263 |
| % Daily Value * |
| Total Fat 5.6g | 7% |
| Saturated Fat 1.4g | 7% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 670mg | 28% |
| Total Carbohydrate 47.4g | 17% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 6.1g | 12% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 2.8mg | 15% |
| Calcium 17mg | 1% |
| Potassium 456mg | 10% |
| Phosphorus 236mg | 19% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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