Click to Print
Nutrition Facts for Frito-Lay Company - Jalapeno Cheddar Cheese Dip, Jalapeno Cheddar
Nutrition Facts
Serving Size
Whole Recipe (32g)
Calories40
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 220.2mg9%
Total Carbohydrate 3g1%
Dietary Fiber 0.51g2%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: WATER, SKIM MILK, CANOLA OIL, MODIFIED CORN STARCH, TOMATO PASTE, AND LESS THAN 2% OF THE FOLLOWING: CREAM, PASTEURIZED MILK, SALT, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), NATURAL FLAVORS, ONION POWDER, GARLIC POWDER, BUTTER FAT, MALTODEXTRIN (MADE FROM CORN), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), JALAPENO PEPPER PUREE (JALAPENO PEPPER, SALT, VINEGAR, NATURAL FLAVOR), DISODIUM PHOSPHATE, YEAST EXTRACT, SODIUM CITRATE, ANNATTO, MONOSODIUM GLUTAMATE, CELLULOSE GUM, ACETIC ACID, DATEM, SPICES, JALAPENO PEPPER, AND CITRIC ACID.
UPC: 028400000246
Created with MyFoodData.com