Nutrition Facts for Bread, stuffing, cornbread, dry mix
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 389 |
| % Daily Value * |
| Total Fat 4.2g | 5% |
| Saturated Fat 0.92g | 5% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 1429mg | 60% |
| Total Carbohydrate 76.7g | 28% |
| Dietary Fiber 14.3g | 51% |
| Total Sugars 13.2g | 26% |
| |
Includes --g Added Sugars | --% |
| Protein 10g | 20% |
| Vitamin C 3.5mg | 4% |
| Vitamin D --mcg | --% |
| Iron 3.3mg | 18% |
| Calcium 78mg | 6% |
| Potassium 204mg | 4% |
| Phosphorus 113mg | 9% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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