Nutrition Facts for Cookies, sugar, refrigerated dough, baked
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 139 |
| % Daily Value * |
| Total Fat 6.6g | 8% |
| Saturated Fat 1.7g | 8% |
| Trans Fat --g |
| Cholesterol 9.1mg | 3% |
| Sodium 102.8mg | 4% |
| Total Carbohydrate 18.6g | 7% |
| Dietary Fiber 0.26g | 1% |
| Total Sugars 11.5g | 23% |
| |
Includes --g Added Sugars | --% |
| Protein 1.3g | 3% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.52mg | 3% |
| Calcium 25.6mg | 2% |
| Potassium 46.3mg | 1% |
| Phosphorus 53.1mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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