Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (14g) | |||
Calories | 56 | ||
% Daily Value * | |||
Total Fat 0.2g | 0% | ||
Saturated Fat 0.03g | 0% | ||
Trans Fat --g | |||
Cholesterol 0mg | 0% | ||
Sodium 0mg | 0% | ||
Total Carbohydrate 11.9g | 4% | ||
Dietary Fiber 0.43g | 2% | ||
Total Sugars 0.04g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 1.4g | 3% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 0.45mg | 2% | ||
Calcium 1.8mg | 0% | ||
Potassium 15.9mg | 0% | ||
Phosphorus 12.6mg | 1% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |