Nutrition Facts for Crackers, wheat, sandwich, with peanut butter filling
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 495 |
| % Daily Value * |
| Total Fat 26.7g | 34% |
| Saturated Fat 4.6g | 23% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 807mg | 34% |
| Total Carbohydrate 53.8g | 20% |
| Dietary Fiber 4.4g | 16% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 13.5g | 27% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 2.7mg | 15% |
| Calcium 170mg | 13% |
| Potassium 297mg | 6% |
| Phosphorus 347mg | 28% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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