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Nutrition Facts for General Mills, Inc. - Mac & Cheese Flavored Enriched Macaroni & Cheesy Sauce Mix, Mac & Cheese
Nutrition Facts
Serving Size
Whole Recipe (73g)
Calories270
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 559.9mg23%
Total Carbohydrate 51g19%
Dietary Fiber 2g7%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 70.1mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: ENRICHED PASTA (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TAPIOCA STARCH, MODIFIED WHEY, CORN STARCH, RICOTTA CHEESE* (WHEY, MILKFAT, LACTIC ACID, SALT), TOMATO*, VEGETABLE OIL (CANOLA, SOYBEAN AND/OR SUNFLOWER OIL), SALT, WHEY*, BUTTERMILK*, PALM OIL, COCONUT OIL, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE, SALT), CHEDDAR CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), ONION*, PARMESAN CHEESE* (CULTURED PART SKIM MILK, SALT, ENZYMES), POTASSIUM CHLORIDE, GARLIC*, NATURAL FLAVOR, PROPYLENE GLYCOL MONOSTEARATE, MONO AND DIGLYCERIDES, BUTTER (CREAM, SALT), ANNATTO EXTRACT (COLOR), SODIUM PHOSPHATE, MONOSODIUM GLUTAMATE, OREGANO*, GUM ARABIC, SUGAR, SILICON DIOXIDE (ANTICAKING AGENT), CITRIC ACID, BASIL*, BLUE CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES), FENNEL SEED, YEAST EXTRACT, RED CHILE PEPPER*, ENZYME MODIFIED CHEDDAR CHEESE* (MILK, CHEESE CULTURES, SALT, ENZYMES).
UPC: 016000162235
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