Nutrition Facts for Muffins, blueberry, commercially prepared (Includes mini-muffins)
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 106 |
| % Daily Value * |
| Total Fat 4.6g | 6% |
| Saturated Fat 0.81g | 4% |
| Trans Fat 0.06g |
| Cholesterol 8.5mg | 3% |
| Sodium 95.4mg | 4% |
| Total Carbohydrate 15.1g | 5% |
| Dietary Fiber 0.31g | 1% |
| Total Sugars 8.9g | 18% |
| |
Includes --g Added Sugars | --% |
| Protein 1.3g | 3% |
| Vitamin C 0.26mg | 0% |
| Vitamin D 0.03mcg | 0% |
| Iron 0.37mg | 2% |
| Calcium 12.5mg | 1% |
| Potassium 34.4mg | 1% |
| Phosphorus 41.5mg | 3% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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