Nutrition Facts for Muffins, blueberry, dry mix
Nutrition Facts |
Serving Size |
Whole Recipe
(43g) |
|
Calories | 126 |
% Daily Value * |
Total Fat 1.4g | 2% |
Saturated Fat 0.5g | 2% |
Trans Fat 0.1g |
Cholesterol 0mg | 0% |
Sodium 206mg | 9% |
Total Carbohydrate 26.2g | 10% |
Dietary Fiber 0.6g | 2% |
Total Sugars 14.1g | 28% |
| |
Includes --g Added Sugars | --% |
Protein 1.5g | 3% |
Vitamin C 0.99mg | 1% |
Vitamin D --mcg | --% |
Iron 0.7mg | 4% |
Calcium 7.7mg | 1% |
Potassium 20.6mg | 0% |
Phosphorus 94.6mg | 8% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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