Nutrition Facts for Pancakes plain, frozen, ready-to-heat (includes buttermilk)
Nutrition Facts |
Serving Size |
Whole Recipe
(28g) |
|
Calories | 66 |
% Daily Value * |
Total Fat 1.9g | 2% |
Saturated Fat 0.33g | 2% |
Trans Fat 0.01g |
Cholesterol 5.1mg | 2% |
Sodium 130.9mg | 5% |
Total Carbohydrate 10.7g | 4% |
Dietary Fiber 0.28g | 1% |
Total Sugars 2.4g | 5% |
| |
Includes --g Added Sugars | --% |
Protein 1.5g | 3% |
Vitamin C 0.09mg | 0% |
Vitamin D 0mcg | 0% |
Iron 1.6mg | 9% |
Calcium 22.2mg | 2% |
Potassium 25.6mg | 1% |
Phosphorus 61.1mg | 5% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.