Nutrition Facts for Pie, pumpkin, commercially prepared
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 69 |
| % Daily Value * |
| Total Fat 2.8g | 4% |
| Saturated Fat 0.56g | 3% |
| Trans Fat --g |
| Cholesterol 7.4mg | 2% |
| Sodium 67.9mg | 3% |
| Total Carbohydrate 9.9g | 4% |
| Dietary Fiber 0.51g | 2% |
| Total Sugars 5.4g | 11% |
| |
Includes --g Added Sugars | --% |
| Protein 1.1g | 2% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.03mcg | 0% |
| Iron 0.26mg | 1% |
| Calcium 18.2mg | 1% |
| Potassium 47.4mg | 1% |
| Phosphorus 23mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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