Nutrition Facts for Rolls, dinner, whole-wheat
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 266 |
| % Daily Value * |
| Total Fat 4.7g | 6% |
| Saturated Fat 0.84g | 4% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 521mg | 22% |
| Total Carbohydrate 51.1g | 19% |
| Dietary Fiber 7.5g | 27% |
| Total Sugars 8.5g | 17% |
| |
Includes --g Added Sugars | --% |
| Protein 8.7g | 17% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 2.4mg | 13% |
| Calcium 106mg | 8% |
| Potassium 272mg | 6% |
| Phosphorus 224mg | 18% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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