Nutrition Facts for Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 531 |
| % Daily Value * |
| Total Fat 36.2g | 46% |
| Saturated Fat 7.4g | 37% |
| Trans Fat --g |
| Cholesterol 39mg | 13% |
| Sodium 515mg | 21% |
| Total Carbohydrate 50.2g | 18% |
| Dietary Fiber 0.1g | 0% |
| Total Sugars 7.3g | 15% |
| |
Includes --g Added Sugars | --% |
| Protein 3.7g | 7% |
| Vitamin C 0.1mg | 0% |
| Vitamin D 0.5mcg | 3% |
| Iron 1.6mg | 9% |
| Calcium 42mg | 3% |
| Potassium 79mg | 2% |
| Phosphorus 78mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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