Nutrition Facts for Pie crust, cookie-type, prepared from recipe, vanilla wafer, chilled
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(129g) |
|
| Calories | 685 |
| % Daily Value * |
| Total Fat 46.7g | 60% |
| Saturated Fat 9.6g | 48% |
| Trans Fat --g |
| Cholesterol 50.3mg | 17% |
| Sodium 664.4mg | 28% |
| Total Carbohydrate 64.8g | 24% |
| Dietary Fiber 0.13g | 0% |
| Total Sugars 9.5g | 19% |
| |
Includes --g Added Sugars | --% |
| Protein 4.8g | 10% |
| Vitamin C 0.13mg | 0% |
| Vitamin D 0.65mcg | 3% |
| Iron 2.1mg | 12% |
| Calcium 54.2mg | 4% |
| Potassium 101.9mg | 2% |
| Phosphorus 100.6mg | 8% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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