Nutrition Facts for Bread, white, commercially prepared, toasted, low sodium no salt
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 293 |
| % Daily Value * |
| Total Fat 4g | 5% |
| Saturated Fat 0.89g | 4% |
| Trans Fat --g |
| Cholesterol 1mg | 0% |
| Sodium 376mg | 16% |
| Total Carbohydrate 54.4g | 20% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 9g | 18% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 3.3mg | 19% |
| Calcium 119mg | 9% |
| Potassium 131mg | 3% |
| Phosphorus 103mg | 8% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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