Nutrition Facts for General Mills, Inc. - Buttermilk Pancake Professional Mix, Buttermilk
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(58g) |
|
| Calories | 220 |
| % Daily Value * |
| Total Fat 4g | 5% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g |
| Cholesterol 9.9mg | 3% |
| Sodium 730.2mg | 30% |
| Total Carbohydrate 40g | 15% |
| Dietary Fiber 0.99g | 4% |
| Total Sugars 9g | 18% |
| |
Includes 8g Added Sugars | 16% |
| Protein 5g | 10% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 2mg | 11% |
| Calcium 40mg | 3% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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