Nutrition Facts for Chicken, dark meat, thigh, meat and skin, with added solution, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 197 |
| % Daily Value * |
| Total Fat 14.6g | 19% |
| Saturated Fat 4g | 20% |
| Trans Fat 0.09g |
| Cholesterol 95mg | 32% |
| Sodium 151mg | 6% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 16.6g | 33% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.2mcg | 1% |
| Iron 0.57mg | 3% |
| Calcium 8mg | 1% |
| Potassium 191mg | 4% |
| Phosphorus 147mg | 12% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.