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Nutrition Facts for Turkey, skin from whole (light and dark), with added solution, raw
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories108
% Daily Value *
Total Fat 10.5g13%
Saturated Fat 3g15%
Trans Fat 0.16g
Cholesterol 26.7mg9%
Sodium 39.2mg2%
Total Carbohydrate 0.06g0%
Dietary Fiber 0g0%
Total Sugars 0.03g0%
Includes --g Added Sugars--%
Protein 3.5g7%
Vitamin C 0mg0%
Vitamin D 0.31mcg2%
Iron 0.16mg1%
Calcium 3.7mg0%
Potassium 30.4mg1%
Phosphorus 28.1mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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